Oatmeal Carrot Cookies~
1 cup uncooked oatmeal
1 cup flour
1 cup shredded carrots
1 teaspoon salt
1 tablespoon sugar
2 tablespoons corn oil
¼ cup water (one quarter cup)
¼ cup molasses (one quarter cup)
Mix ingredients in a bowl in the order listed. Roll dough into small balls and place them on a
greased cookie sheet. Bake 350 degrees for 15 minutes or until golden brown.
Horses love ‘em!